For those who can be a bit scared of cooking, these ‘never fail’ chocolate treats by @fullerfigurefullerbust are the perfect antidote.  No measurements required – just taste as you go and they are suitable for vegans.

Ingredients

• Melted MIA dark chocolate
• Dairy free spread
• Ground vegan biscuits
• Golden syrup
• Vegan marshmallows

1. Melt the MIA chocolate in a bowl above boiling water.

2. Next mix all the ingredients together. You decide quantities depending on which ingredients you like best. Don’t be afraid to add extras too – chopped nuts work well in this recipe or dried fruit like cherries.

3. Add everything to a dish and pop in Fridge for an hour.

4. Once set – cut into generous chunks and devour!

To find out more about Georgina, visit her Fuller Figure Fuller Figure blog.